Very popular and easy dessert mix! Packed with walnuts and coconut, it looks just as beautiful as it tastes! Requires margarine and canned apples or peaches. Makes 9x9 pan.

One of our first distributors, Bethany Jewell, donated this delicious recipe for the creamiest fudge- one that will make your mouth just water- in less than 5 minutes!! Add butter, milk, and vanilla- nuts optional. Makes 9x9 pan.

If you haven't tasted this pie, you're missing out! Requires margarine, eggs, milk, vanilla extract, and an unbaked pie shell.

This recipe was donated by a customer in New Orleans. It was a winner with our first bite, and we think you’ll think so too!

These taste exactly like the ones at festivals and fairs! Requires 1 egg, milk, oil, and of course, a funnel! Yields 6 regular sized cakes

This delicious recipe belongs to my grandmother, Mama Joy. Requires eggs, pumpkin, evaporated milk, vanilla, and an unbaked pie crust.

An old family recipe belonging to my great grandmother. It lives up to its name- Heavenly! Requires milk, eggs, butter, vanilla, and a pie crust.

So refreshing and easy! Requires 2 (8oz) cream cheese, 8 oz Cool Whip, and graham cracker crust.

This recipe is a favorite of my grandpa, Poppy. Add a can of pumpkin, eggs, heavy cream, and vanilla. Makes 1 pie.

The most popular of all the sugar free mixes. We took our regular Heavenly Chocolate Pie Mix and converted it to sugar free! Add milk, eggs, butter, and vanilla.

Delicious and very moist! Requires oil, eggs, and chopped apples. Makes 1 bundt cake or 9x13 cake.

If you like cheesecake, you'll love this one. Add cream cheese, eggs, sour cream, and vanilla.

We changed this old family recipe into a sugar free one, and it tastes just as delicious! Requires baked pie shell, eggs, milk, and vanilla.